DÜBÖR Trennaktiv 120

THE SPECIAL RELEASE AGENT FOR SWEET AND PERMANENT BAKED GOODS PRODUCTION

The thin liquid special release agent, Trennaktiv 120, reliably separates from all sheets and moulds. It shows its real strength when producing sweet and permanent baked goods, where perfect results are guaranteed even with high temperatures.

AREAS OF USE

Bakeries, confectionery production and industrial bakeries
Greasing sheets and moulds, especially in sweet and permanent baked goods production
Applicable with DÜBÖR low pressure and Airless spray technology:
From the TSA 5 to the TSA 38, and the Spray Master AL and AM series

PRODUCT BENEFITS FOR CUSTOMERS

Residue-free separation, even in sweet and permanent baked goods production at high temperatures
Heatable
Simple, efficient application
Palm oil-free
100% plant-based